Mi Japang
 Ramen sogegh | |
| Asa | |
|---|---|
| Nagara | Japang |
| Detail | |
| Bahan utamo | Tapuang, aia |
Mi adolah bahan utamo dalam masakan Jopang. Mi salalu disajikan dingin dangan saus celup, kuah atau hidangan paneh.[1]
Jinih
Caliak pulo
Rujuakan
- ↑ Sakui, S. (2009, July 1st). Somen: Chilled, the Japanese Noodles are a Summer Delight. Los Angeles Times. Retrieved January 9th, 2010
Pautan lua
Media tantang Mie Jopang di Wikimedia Commons
